Try this homemade holiday (or anytime) classic side dish. The recipe calls for 1-1/2 batches of our homemade cream of mushroom soup in order to go 100% vegan.
This is a great all-in-one meal perfect for breakfast or brunch.
Try this healthier (egg-free) version for a delicious and satisfying breakfast.
Who needs eggs when you have tofu? This scramble contains no cholesterol and very little saturated fat, is tasty and easy to whip up.