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Mushroom Gravy

Mushroom Gravy

This go-to gravy recipe goes great with any gravy-friendly dish, like our creamy onion mashed potatoes or neat loaf.

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Servings
1/2 cup
Calories Cholesterol Sat Fat Carbs
96 0mg 0.3g 11g
Recipe Footprint (for Recipe's Default # of Servings)
136.9 Water saved (gallons) [animal consumption only]
287.5 Manure (pounds) not deposited into the environment
410.0 Grains / feed (pounds) not consumed by animals
704.9 Methane (gallons) not created by animals
8,625 CO2 (pounds) not released into the atmosphere
.008 Animal lives saved
Recipe Chef Pamela Kurp
Course Dressings, Sauces, Gravies and Marinades
Cuisine American
Diet Vegan
Prep Time 15 minutes
Cook Time 10 minutes
Ingredients
  • 2 C vegetable broth
  • 1/2 C flour (unbleached all purpose)
  • 1 C mushrooms (crimini) (sliced)
  • 1/2 C yellow onions (diced)
  • 3 garlic cloves (minced)
  • 2 Tbsp soy sauce
  • 2 Tbsp vegetable oil
  • 3/4 tsp thyme (dried)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
Course Dressings, Sauces, Gravies and Marinades
Cuisine American
Diet Vegan
Prep Time 15 minutes
Cook Time 10 minutes
Ingredients
  • 2 C vegetable broth
  • 1/2 C flour (unbleached all purpose)
  • 1 C mushrooms (crimini) (sliced)
  • 1/2 C yellow onions (diced)
  • 3 garlic cloves (minced)
  • 2 Tbsp soy sauce
  • 2 Tbsp vegetable oil
  • 3/4 tsp thyme (dried)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
Servings
1/2 cup
Calories Cholesterol Sat Fat Carbs
96 0mg 0.3g 11g
Recipe Footprint (for Recipe's Default # of Servings)
136.9 Water saved (gallons) [animal consumption only]
287.5 Manure (pounds) not deposited into the environment
410.0 Grains / feed (pounds) not consumed by animals
704.9 Methane (gallons) not created by animals
8,625 CO2 (pounds) not released into the atmosphere
.008 Animal lives saved
Recipe Chef Pamela Kurp
Instructions
  1. Combine all of the ingredients in a medium saucepan; bring to a boil over medium heat, and then reduce the heat and simmer for 5 to 10 minutes or until thickened, stirring constantly.
    Combine all of the ingredients in a medium saucepan; bring to a boil over medium heat, and then reduce the heat and simmer for 5 to 10 minutes or until thickened, stirring constantly.
Recipe Notes

Store covered in the refrigerator for up to one week.

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