This is a nutritious and tasty salad packed with plant-based protein.
Here's a great vegan version for you to make for your family and/or friends to enjoy.
Try this homemade holiday (or anytime) classic side dish. The recipe calls for 1-1/2 batches of our homemade cream of mushroom soup in order to go 100% vegan.
Try this healthier (egg-free) version for a delicious and satisfying breakfast.