Potato Skins
This recipe yields smaller bite-sized potato skins, which are a great finger food at any party or gathering. Skip the bacon and use non-dairy sour cream and cheddar cheese, and you've got yourself a nice guilt-free vegan treat.
Crab(less) Balls
These "crab" balls are made from tofu and nori (seaweed) sheets - and you'd swear they came straight from the ocean. Try serving these with our special tartar sauce, horseradish dipping sauce, or good old go-to cocktail sauce.
Spinach Dip
This spinach dip is very tasty and is great served with our seasoned pita chips, tortilla chips or veggies.
Tortilla Rollups
These rollups are easy to make, and serve as a great contribution to any party or gathering. They'll also store in the refrigerator for a quick grab-and-go snack anytime.