These are a winner at any party or potluck -- even the die-hard carnivores will gobble them up. Sure, they're a little labor-intensive, but SO worth the effort. Party bonus: You can make a bunch and freeze them for later use.
This dip is easy to veganize - and delicious! Serve it with seasoned pita chips or tortilla chips, bread sticks, or veggies at your next party or potluck.
