Name: Split Pea Soup
Prep time: 20 min
Cook time: 2 h
Yield: 8 1 - 1/2 cups
Ingredients: 16 oz split peas; 8 C vegetable broth; 2 Tbsp bacon bits (soy); 3 celery stalk ((chopped)); 2/3 C carrots ((chopped)); 2/3 C potato ((chopped)); 1 C yellow onion ((chopped)); 3 garlic clove ((minced)); 1 Tbsp soy sauce; 1 tsp cumin; 1/2 tsp black pepper

You’ll love this vegan ham-free split pea soup…

Servings

1 - 1/2 cups

Calories

Cholesterol

Sat Fat

Carbs

139

0mg

0.03g

31g

Recipe Footprint (for Recipe's Default # of Servings)

	4.6	Water saved (gallons) [animal consumption only]
	6.3	Manure (pounds) not deposited into the environment
	6.7	Grains / feed (pounds) not consumed by animals
	15.5	Methane (gallons) not created by animals
	189.4	CO2 (pounds) not released into the atmosphere
	.8	Animal lives saved

Recipe Chef

Pamela Kurp

Course

Soups

Cuisine

American

Diet

Vegan

Prep Time

20 minutes

Cook Time

2 1/2 hours

Ingredients

16 oz split peas
8 C vegetable broth
2 Tbsp bacon bits (soy)
3 celery stalks (chopped)
2/3 C carrots (chopped)
2/3 C potatoes (chopped)
1 C yellow onions (chopped)
3 garlic cloves (minced)
1 Tbsp soy sauce
1 tsp cumin
1/2 tsp black pepper