This version of the traditional beef stroganoff uses our vegan cream of mushroom soup recipe.
- Veggie Mains
- Lunch
- Dinner
- Video Length: 5:30
- Servings: 6
- Serving Size: 1 C
- 12 oz. hamburger crumbles (meatless)
- 2/3 C yellow onion
- 1/4 C buttery spread
- 2 garlic cloves
- 1/2 t salt
- 1/2 t black pepper
- 1 C mushrooms (Crimini or other)
- 1 C soy or almond milk
- 1 C non-dairy sour cream
- 1 T parsley (fresh)
- 8 oz. pasta
2 t Dijon mustard- 1/4 t salt
- 1/4 t black ground pepper