You’d swear this “fish” came from the sea. Serve them with our homemade tartar sauce, guacamole, and/or salsa.
- Servings: 6
- Serving Size: 2 Tacos
- Cuisine Type: Mexican
- Recipe Type: Veggie Mains
- 14 oz. Tofu (firm water-packed, drained and cut into wedges)
- 1 T Old Bay seasoning
- 1/2 C Bread crumbs (plain)
- 1/2 t Garlic salt
- 1/2 t Lemon pepper
- 1/4 t Cayenne pepper
- 1/2 Nori sheet
- 1/2 C Milk (non-dairy)
- 1/3 C Vegetable oil
- 12 Corn tortillas
- 1 C Cabbage (green / shredded)
- 1 Avocado (sliced)
- 2 Roma tomatoes (sliced)
- 2 t Lime juice
