Here’s a tasty side dish that goes with a lot of main dishes and is easy to make.
- Servings: 6
- Serving Size: 1 C
- Cuisine Type: American
- Recipe Type: Veggie Sides
- 4 quarts water
- 2 C rice (arborio)
- 1 C yellow onions (chopped)
- 1/2 C parsley (fresh, chopped)
- 1/3 C buttery spread
- 1/4 C basil leaves (fresh, chopped)
- 1 T lemon juice
- 1 t lemon zest
- 1 C Parmesan cheese (non-dairy, grated)
- 1/4 t salt
- 1/4 t black ground pepper
