This delicious gravy goes great served with potatoes, rice, or stuffing.
- Servings: 6
- Serving Size: 1/2 C
- Cuisine Type: American
- Recipe Type: Dressings, Gravies, Sauces & Marinades
- 2 C vegetable broth
- 2 T buttery spread
- 3/4 C yellow onions (diced)
- 2 T flour (unbleached all purpose)
- 1 garlic clove (minced)
- 2 T corn starch
- 1 T soy sauce
- 1/2 t salt
- 1/2 t black ground pepper
