This soup is rich and tasty, a perfect meal any time of the year. |
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Prep Time | Cook Time | |
15minutes | 1hour | |
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Zucchini Soup
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Ingredients
Instructions
Recipe Notes
Cover and refrigerate for up to one week; freeze for up to six months.
© Mainly Vegan LLC
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Nutrition Facts
Zucchini Soup
Amount Per Serving
Calories 222
Calories from Fat 153
% Daily Value*
Total Fat 17g
26%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 10g
Monounsaturated Fat 4g
Cholesterol 0mg
0%
Sodium 497mg
21%
Potassium 651mg
19%
Total Carbohydrates 15g
5%
Dietary Fiber 4g
16%
Sugars 8g
Protein 6g
12%
Vitamin A
11%
Vitamin C
61%
Calcium
6%
Iron
10%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Footprint (for Recipe’s Default # of Servings)
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