This vegan version of the classic side dish is delicious and easy to make. |
|
Prep Time | Cook Time | |
1hour | 75minutes | |
|
Twice Baked Potatoes
|
Ingredients
Instructions
Recipe Notes
You can add parsley, dill, or other types of cheese to the potato filling, if desired. Cover and store for up to one week in the refrigerator.
© Mainly Vegan LLC
|
Nutrition Facts
Twice Baked Potatoes
Amount Per Serving
Calories 55
Calories from Fat 9
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0.1g
1%
Trans Fat 0g
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.03g
Cholesterol 0mg
0%
Sodium 137mg
6%
Potassium 269mg
8%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 1g
Protein 2g
4%
Vitamin A
1%
Vitamin C
19%
Calcium
2%
Iron
3%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Footprint (for Recipe’s Default # of Servings)
|