Register / Login / Logout / View Account

Sangria

This is a great companion with any Mexican meal. Try swapping out the red wine for white wine for a lighter, crisper version.

Print Recipe
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
This recipe has been added to your Shopping List
Servings
3/4 cup
Calories Cholesterol Sat Fat Carbs
219 0mg 0.03g 25g
Recipe Chef Pamela Kurp
Course Beverages
Cuisine Mexican
Diet Vegan
Prep Time 20 minutes
Passive Time 3 hours
Ingredients
  • 3 C wine (red)
  • 1 C soda (lemon lime)
  • 1/2 C orange liqueur
  • 2 oranges (quartered)
  • 1 lime (halved)
  • 1 lemon (halved)
  • 1/2 C strawberries
Course Beverages
Cuisine Mexican
Diet Vegan
Prep Time 20 minutes
Passive Time 3 hours
Ingredients
  • 3 C wine (red)
  • 1 C soda (lemon lime)
  • 1/2 C orange liqueur
  • 2 oranges (quartered)
  • 1 lime (halved)
  • 1 lemon (halved)
  • 1/2 C strawberries
Servings
3/4 cup
Calories Cholesterol Sat Fat Carbs
219 0mg 0.03g 25g
Recipe Chef Pamela Kurp
Instructions
  1. Combine all ingredients in a large pitcher; cover and leave at room temperature for several hours, and then chill and serve over ice.
Recipe Notes

You can add other fruit like cherries or pineapple. You can also add rum or other liquor to the mixture.

Cover and store for up to one week in the refrigerator.

© Mainly Vegan LLC
Back To Top