Caesar Dressing
Caesar Dressing
This dressing is simple to make and you can also try the tasty vegan alternative version to the classic dairy / egg anchovy-based recipes. Try it with our chicken (meatless) Caesar salad.
  • CourseDressings, Sauces, Gravies and Marinades
  • CuisineItalian
  • DietVegetarian
# of Servings 6
Serving Size 1/4 cup
Prep Time Passive Time
15minutes 2hours
Caesar Dressing
Caesar Dressing
This dressing is simple to make and you can also try the tasty vegan alternative version to the classic dairy / egg anchovy-based recipes. Try it with our chicken (meatless) Caesar salad.
  • CourseDressings, Sauces, Gravies and Marinades
  • CuisineItalian
  • DietVegetarian
# of Servings 6
Serving Size 1/4 cup
Prep Time Passive Time
15minutes 2hours
Ingredients
  • 1C mayonnaise
  • 1/4C Parmesan cheese (dairy grated)
  • 2 garlic cloves(minced)
  • 2Tbsp lemon juice
  • 1Tbsp worcestershire sauce(vegan)
  • 2tsp mustard (Dijon)
  • 1/4tsp salt
  • 1/4tsp black pepper
Instructions
  1. Whisk together all of the ingredients in a medium bowl; chill for at least two hours before serving.
Recipe Notes

Cover and refrigerate for up to one week.

Mainly Vegan Chef's video

© Mainly Vegan LLC
Nutrition Facts
Caesar Dressing
Amount Per Serving
Calories 294 Calories from Fat 279
% Daily Value*
Total Fat 31g 48%
Saturated Fat 5g 25%
Trans Fat 0g
Polyunsaturated Fat 16g
Monounsaturated Fat 7g
Cholesterol 17mg 6%
Sodium 478mg 20%
Potassium 17mg 0%
Total Carbohydrates 1g 0%
Dietary Fiber 0.1g 0%
Sugars 0.2g
Protein 2g 4%
Vitamin A 0.4%
Vitamin C 5%
Calcium 5%
Iron 0.3%
* Percent Daily Values are based on a 2000 calorie diet.